Eater's Notes - The Elvis Brunch Sandwich

From New England and the Lawrence Eagle-Tribune  -- whose former editor, Dan Warner, once employed me -- we have an Elvis Presley eating tribute that cannot go unmentioned.  Inspired by reports of The King's love of a good peanut butter, banana, and bacon sandwich, an area chef has come up with a breakfast food along similar lines.  If you ask me, it's really more of a sweet-and-savory French toast, and in portions that Elvis would certainly not approve of.  Nevertheless, directions for making the Elvis Brunch Sandwich are here.

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